Tavern Toolbox
GameMastery Guide, page 199
Over the course of a campaign, the PCs might seek solace in a blur of inns and taverns. But with a little effort and the help of the following charts full of details, the PCs may soon develop essential stopping places and favorite watering holes.
Table 7–33: Random Tavern Name Generator
| d% | First Name | Second Name |
|---|---|---|
| 1–2 | Blind | Cat |
| 3–4 | Three | Fire |
| 5–6 | King’s | with Eight Tails |
| 7–8 | Black | Cow |
| 9–10 | Fearsome | Spectacles |
| 11–12 | Yew | Burnt Down |
| 13–14 | Maid | Minotaur |
| 15–16 | Green | Hag |
| 17–18 | Blasted | Nightcap |
| 19–20 | Broken | Ankheg |
| 21–22 | Meg’s | Chamber |
| 23–24 | Donkey | Blind Mice |
| 25–26 | Five | Ale |
| 27–28 | Dead | Honey |
| 29–30 | Jolly | Full Moon |
| 31–32 | Brass | Moon |
| 33–34 | Buxum | Rainbow |
| 35–36 | Six | Storm Clouds |
| 37–38 | Pirate’s | Pipe |
| 39–40 | Carrots | Trousers |
| 41–42 | Burnt | Waif |
| 43–44 | Deviant | Hat |
| 45–46 | Thrice | Helmet |
| 47–48 | Empty | Kraken |
| 49–50 | Fearsome | Giant |
| 51–52 | Red | Cockerel |
| 53–54 | Yellow | Slug |
| 55–56 | Supine | Dryad |
| 57–58 | Thirsty | Pig |
| 59–60 | Fat | Rack |
| 61–62 | Thin | Iron Maiden |
| 63–64 | Burnt | House |
| 65–66 | Queen’s | Barn |
| 67–68 | Captain’s | Church |
| 69–70 | White | Well |
| 71–72 | Murdered | Manticore |
| 73–74 | Large | Haystack |
| 75–76 | Tiny | Hill |
| 77–78 | Round | Ferret |
| 79–80 | Hollow | Lurcher |
| 81–82 | Catapult | Lobster |
| 83–84 | Snail | Cliff |
| 85–86 | Nag’s | Tarragon |
| 87–88 | Blunt | Slippers |
| 89–90 | Outrageous | Witch |
| 91–92 | Quiet | Gull |
| 93–94 | Noisy | Caravel |
| 95–96 | Boozy | Wagon |
| 97–98 | Magenta | Carriage |
| 99–100 | Stork | Moose |
Table 7–34: Menu Items
| d% | Food | Cost |
|---|---|---|
| 1–2 | Apple cake | 2 cp |
| 3–4 | Aunt Polly’s pudding | 1 sp |
| 5–6 | Boiled eels | 2 sp |
| 7–8 | Boiled rabbit | 1 sp |
| 9–10 | Boiled salmon | 3 sp |
| 11–12 | Boiled trotters | 1 sp |
| 13–14 | Boiled turnips | 5 cp |
| 15–16 | Bread and butter pudding | 3 cp |
| 17–18 | Broiled mackerel | 3 sp |
| 19–20 | Clear soup | 2 cp |
| 21–22 | Crab, whole fresh | 3 sp |
| 23–24 | Crayfish soup | 4 cp |
| 25–26 | Fried cow-heel | 8 cp |
| 27–28 | Fried woodcock with wine sauce | 4 sp |
| 29–30 | Game pie | 5 sp |
| 31–32 | Gosling with damson cheese | 5 sp |
| 33–34 | Grouse with gooseberry jam | 4 sp |
| 35–36 | Haggis | 2 sp |
| 37–38 | Hare soup | 6 cp |
| 39–40 | Hashed mutton | 1 sp |
| 41–42 | Hotch potch | 1 sp |
| 43–44 | Jugged hare | 3 sp |
| 45–46 | Lamb cutlets | 3 sp |
| 47–48 | Leg of mutton | 4 sp |
| 49–50 | Marrow dumplings | 8 cp |
| 51–52 | Meat pie | 1 sp |
| 53–54 | Mutton pudding | 1 sp |
| 55–56 | Oxtail soup | 8 cp |
| 57–58 | Oyster soup | 2 sp |
| 59–60 | Pie | 1 sp |
| 61–62 | Potted partridge | 4 sp |
| 63–64 | Ptarmigan | 5 sp |
| 65–66 | Rissoles of game | 4 sp |
| 67–68 | Roast fowl | 6 sp |
| 69–70 | Roast goose with apple sauce | 7 sp |
| 71–72 | Roast landrail | 4 sp |
| 73–74 | Roast ribs of beef | 3 sp |
| 75–76 | Roast suckling pig | 1 gp |
| 77–78 | Rumpsteak and mushrooms | 5 sp |
| 79–80 | Sausages | 1 sp |
| 81–82 | Simmered gurnet | 3 sp |
| 83–84 | Skate in caper sauce | 3 sp |
| 85–86 | Stew | 5 cp |
| 87–88 | Stewed kidneys | 4 sp |
| 89–90 | Stewed pigeons | 2 sp |
| 91–92 | Trout | 3 sp |
| 93–94 | Turbot with truffles | 2 gp |
| 95–96 | Veal cutlets | 1 gp |
| 97–98 | Vegetable broth | 3 cp |
| 99–100 | Whole local cheese | 1 gp |
Table 7–35: Amenities
| d% | Amenity | Nightly Cost |
|---|---|---|
| 1–4 | Bath, cold (hot) | 2 cp (6 cp) |
| 5–6 | Blanket, extra (loan of) | 5 cp |
| 7–8 | Camping/caravan pitch (per tent/wagon) | 1 sp |
| 9–10 | Chamber pot (loan of) | 2 cp |
| 11–12 | Chest hire, with very simple lock | 2 sp |
| 13–14 | Chest hire, with average lock | 4 sp |
| 15–16 | Chest hire, with good lock | 8 sp |
| 17–18 | Chest hire, with superior lock | 15 sp |
| 19–20 | Coach house (coach storage) | 5 sp |
| 21–22 | Cobbling | 2% cost of clothing |
| 23–24 | Companionship | 1 gp+ |
| 25–26 | Feather mattress (loan of) | 2 sp |
| 27–28 | Feather pillow (loan of) | 1 sp |
| 29–30 | Fire in room | 5 cp |
| 31–32 | Guard dog (loan of) | 2 sp |
| 33–34 | Guard (1st level warrior) | 3 sp |
| 35–36 | Guide (per day) | 3 sp |
| 37–38 | Hot water, bucket/pan (loan of) | 3 cp |
| 39–40 | Ironing (per item) | 2 cp |
| 41–42 | Lamp (loan of) | 1 cp |
| 43–44 | Massage | 1 sp |
| 45–46 | Meals in room | 1 sp |
| 47–48 | Mirror (loan of) | 1 sp |
| 49–50 | Paddock (per horse) | 5 cp |
| 51–52 | Private room for meetings (per hour) | 5 sp+ |
| 53–54 | Room, common | 2 sp |
| 55–56 | Room, shared | 5 sp |
| 57–58 | Room, private | 1 gp |
| 59–60 | Room, private, with very simple lock | 15 sp |
| 61–62 | Room, private, with average lock | 2 gp |
| 63–64 | Room, private, with good lock | 4 gp |
| 65–66 | Room, private, with superior lock | 8 gp |
| 67–68 | Sewing kit (loan of) | 1 sp |
| 69–70 | Sleeping space, floor, away from fire | 1 cp |
| 71–72 | Sleeping space, floor, next to fire | 5 cp |
| 73–74 | Soap (loan of) | 1 sp |
| 75–76 | Stabling, self-service | 1 sp |
| 77–78 | Stabling, part livery (grooming, feeding) | 2 sp |
| 79–80 | Stabling, full livery | 5 sp |
| 81–82 | Suite, small (with good lock, fire) | 4 gp |
| 83–84 | Suite, average (as above but bigger) | 8 gp |
| 85–86 | Suite, good (as above but with superior lock) | 16 gp |
| 87–88 | Suite, luxurious (as above but with servants) | 32 gp+ |
| 89–90 | Tailoring (per item) | 2% cost of clothing |
| 91–92 | Warming pan (loan of) | 5 cp |
| 93–94 | Washing (per item) | 3 cp |
| 95–98 | Washstand with cold water (hot water) | 3 cp (7 cp) |
| 99–100 | Writing set (loan of) | 2 sp |
